Breads and Salads

Entrees

Chargrilled Garlic Herb Sourdough    Four pieces  9  (V)
Bruschetta Mafiosa    Sourdough, prosciutto, bocconcini, basil pesto  14.5  
Bruschetta Romana    Fresh tomato, capsicum, red onion and rocket with balsamic reduction and extra virgin olive oil  12.9  (V)
Trio of Dips    A selection of house made dips served with warm pitta bread  16.0
Traditional Greek Salad    Tomato, onions, cucumber, capsicum, olives and feta with our Greek dressing  17.5
Mesclun    Optional extra  1
Salad Nicoise    Tomato onion, olives, green beans, tuna, anchovy, boiled egg and house dressing  19.5

For Our Juniors

Spaghetti Bolognese    14.9
Chicken Skewer, Chips and Salad    15.5
Battered Fish, Chips and Salad    16.5
Calamari, Chips and Salad    16.5
Margherita Pizza    9.95
Steak, Chips and Salad    18.5

Arancini    Arancini balls with mushrooms, semi-dried tomatoes, Tuscan spice, aoli  14.5  (V)
Anchovy Boquerones    Marinated white anchovy, served on sourdough with tapenade  17.5
Mussel Mariniere    White wine, garlic and shallots in a creamy sauce  24.5  (GF)
Calamari Fritti    Lightly fried and served with homemade aioli GF  17.9
Scallops    Pan fried scallops served with a citrus dressing  23  (GF)
Saganaki    Grilled Kefalograviera cheese with lemon, oregano and extra virgin olive oil  17.5
Marinated Octopus    23.5  (GF)
Prawn Cocktail    Chilled tiger prawns, marie rose sauce, salad of mesclun, radish, cherry tomatoes   29.5  (GF)
Sweet Potato Chips    crunchy sweet potato chips, rosemary salt and house made aioli  8.5  (GF / V)

---

MAINS

From our Oceans and the Coral Sea

Award Winning Seafood Platter    Blue swimmer crab, Tiger prawns, Moreton Bay bugs, calamari, octopus, swordfish and black mussels served with fragrant Basmati rice, and sauce of your choice  59.5pp
           Add tropical lobster  -  Market Price
Coral Trout    Pan fried with macadamia butter, chat potatoes and broccolini  36
Barramundi    Ocean fresh, pan fried with tropical chutney and fragrant rice  36  (GF)
Prawn Saganaki    Large grilled prawns in romesco sauce, feta, fresh basil and olive oil, served on fragrant rice  42.5  (GF)
Moreton Bay Bugs    large bugs grilled to perfection, basmati rice and creamy garlic sauce    MARKET PRICE  (GF)

Pasta
​
Fettuccine Carbonara    26
Tortellini Della Casa    House made tortellini with ricotta and porcini mushrooms with a creamy shallot and prosciutto sauce and Italian Glaze (vegetarian option - omit prosciutto)  34
Seafood Pasta Marinara    Delicacy of prawns, mussels, calamari and scallops with red onion, cherry tomatoes and fresh basil in a bisque sauce   39.95

​
Gluten Free - GF
Dairy Free - DF
Vegan - V

Grills and Mains 

New York Strip Loin (350gm)   Grilled to perfection, served with French fries, cafe Paris butter or green peppercorn sauce  43.5  (GF)
Beef Cheeks Krassato    Slow cooked in tomato, herbs, carrot and merlot wine until very tender to mesmerise your taste buds. Served with mash or rice  34.9  (GF)
Eye Fillet Surf & Turf (300gm)    Char grilled to your preference, topped with two tiger prawns and a creamy garlic sauce, served with chips   49.5  (GF)
Hickory BBQ Spareribs    Super tender pork ribs - whole rack 1kg - served with French fries and our hickory sauce  49.5
Lamb Cutlets Lemonatti    Chargrilled lamb cutlets served with chips and salad  36.5  (GF)
Lamb Souvlaki el Greco    Tender fillet of lamb served with chips and vegetable skewer  36.5

Sides

Mediterranean vegetables    8.5  (GF)
Pita bread    3.5  (DF)
Chips    7.5  (DF / GF)
Mashed potato    6.5  (GF)
Basmati rice    4  (GF)

---

BANQUET

​minimum of 2 persons - 49.5pp
Add Moreton Bay Bugs - 15pp

Entrees
Trio of Dips and Pita Bread
Grilled Saganaki Cheese
Arancini
Dolmades (Stuffed vine leaves)

Seafood
Prawns, Calamari, Grilled Swordfish

Meat
Lamb Cutlets, Rib Fillet, Chicken Skewer

Dessert
Baklava and Vanilla Bean Ice Cream