Banquet

​minimum of 2 persons - 62 PP

Entrees
Trio of Dips and Pita Bread
Grilled Saganaki Cheese
Arancini
Dolmades (Stuffed vine leaves)

Seafood
Prawns, Calamari, Grilled Swordfish

Meat
Lamb Cutlets, Rib Fillet, Chicken Skewer

Dessert
Baklava and Vanilla Bean Ice Cream