Lunch Menu Public Holiday Surcharge - $5 per person
Lunch Menu - All meals served with a complimentary glass of wine or soft drink
Fish and Chips Fillet of coral trout, lightly battered, with chips and mixed greens 24.9 Barramundi Salad Barramundi goujons, mixed greens 24.00 Swordfish Grilled swordfish, chips and salad 26 Arancini Salad Arborio rice balls with mushrooms, semi-dried tomatoes, onions, spices, mixed greens, aioli 19.9 Veggie Wrap Lebanese wrap, hummus, mixed greens, tomato, Spanish onion, olives, cucumber, roast peppers 20 Chicken Wrap Lebanese wrap, chicken, tzatziki, mixed greens, tomato, Spanish onion, olives, cucumber, roast peppers 21.9 Duo of Crepe Spinach and feta crepe, chicken and bechamel crepe, rocket and balsamic reduction 22 Calamari Salad Lightly fried calamari, mixed greens, tropical dressing 22.9 Bucket of Prawn Some of the best tasting wild caught prawn, served with aioli 25 Fettuccine Carbonara Bacon, garlic, parmesan, egg, cracked black pepper 24.9 Steak Sandwich Grilled steak, onion, mushrooms, Swiss cheese, sourdough bread, with chips and salad 26.9 Risotto A popular Italian dish made of arborio rice with mushrooms and parmesan 24.9 Spanakopita Rolled filo pastry stuffed with spinach, dill, mint and feta. Served with mixed greens 20
A-la carte menu also available during lunch
Gluten Free - GF
Ask our waitstaff about the lovely desserts we have on offer.