Lunch Menu
A fresh, casual lunch menu in Cairns with seafood, lighter Mediterranean plates and easy share options. Ideal for long lunches or quick bites by the waterfront.
Breads
$24
Mezze Platter
Creamy hummus, fire roasted baba ganoush, taramasalata, macadamia dukkah, pickled garden vegetables, marinated feta, grilled sourdough and pita bread.
$24
$22
Caponata & Stracciatella
Tomatoes, olives, eggplant, zucchini, toasted nuts, warm sourdough and basil.
$22
$15
Bruschetta
Crispy sourdough, heirloom tomatoes, fresh basil, whipped ricotta, vinaigrette, olive crumb and Grana Padano.
$15
$10
Garlic Bread
Crispy grilled herb and confit garlic butter sourdough. Add cheese 3.5.
$10
Small Plates
$25
Scallops & Confit Pork Belly
Served with spiced apple, brown butter, sweet potato purée and apple rosemary gel.
$25
$24
Mussels
Steamed black mussels with creamy white wine garlic sauce and toasted sourdough.
$24
$24
Sizzling Prawns
Grilled tiger prawns, preserved lemon chilli butter, confit cherry tomatoes, garlic and warm sourdough.
$24
$23
Marinated Octopus
Grilled octopus, chorizo, romesco sauce, fennel parsley salad and Aleppo pepper oil.
$23
$20
Calamari
Lightly fried, thyme honey, aïoli, lemon and parsley.
$20
$19
Saganaki
Authentic grilled kefalograviera, honey soaked figs and fresh lemon.
$19
Pasta
$44
Seafood Marinara
Tiger prawns, Moreton Bay bugs, black mussels, fresh reef fish, calamari and octopus in a light pomodoro sauce and linguine.
$44
$42
Prawn & Scallop Ravioli
Tiger prawn and scallop ravioli, charred spring onion and zucchini salsa, saffron lemon butter, Grana Padano and garlic breadcrumbs.
$42
$42
Tiger Prawn Linguine
Prawn cutlets, nduja butter, rich tomato sugo, stracciatella and basil.
$42
$39
Crab & Chilli Linguine
Blue swimmer crab, garlic, chilli, cherry tomatoes, lemon parsley and pangrattato.
$39
$38
Boscaiola
Italian pork ragù, casarecce, oyster mushrooms, creamy truffle garlic sauce and Grana Padano.
$38
$36
Lamb Shoulder Gnocchi
Pan fried house-made gnocchi, fresh basil pesto, slow cooked lamb shoulder, silverbeet, spinach and cherry tomatoes.
$36
$34
Chicken Rigatoni
Slow roasted chicken, rigatoni, roasted capsicum, paprika, garlic and pomodoro sauce.
$34
Mains
MP
Tropical Rock Lobster - Full
Gochujang mornay sauce, served with saffron rice, grilled broccolini, shaved parmesan, fresh lemon and herbs.
MP
MP
Tropical Rock Lobster - Half
Gochujang mornay sauce, served with saffron rice, grilled broccolini, shaved parmesan, fresh lemon and herbs.
MP
$85
Seafood Platter - For One
Grilled tiger prawns, marinated octopus, Moreton Bay bugs, swordfish, gremolata, seared scallop, calamari, crumbed prawns, battered soft-shell crab, grilled coral trout, steamed mussels in a creamy white wine garlic sauce, Greek salad, sun-dried tomato butter potatoes, aïoli, garlic butter, grilled lemon and salsa verde.
$85
$170
Seafood Platter - For Two
Grilled tiger prawns, marinated octopus, Moreton Bay bugs, swordfish, gremolata, seared scallop, calamari, crumbed prawns, battered soft-shell crab, grilled coral trout, steamed mussels in a creamy white wine garlic sauce, Greek salad, sun-dried tomato butter potatoes, aïoli, garlic butter, grilled lemon and salsa verde.
$170
$45
Meat Platter - For One
Lamb kofta, marinated chicken skewers, slow cooked lamb shoulder, confit pork belly, grilled chorizo, fire roasted banana peppers, saffron rice, tabbouleh, tzatziki, whipped feta, sumac onions, hummus and pita bread.
$45
$90
Meat Platter - For Two
Lamb kofta, marinated chicken skewers, slow cooked lamb shoulder, confit pork belly, grilled chorizo, fire roasted banana peppers, saffron rice, tabbouleh, tzatziki, whipped feta, sumac onions, hummus and pita bread.
$90
$56
New York Strip Loin (Rangers Valley, NSW)
270-day grain-fed MB3+ strip loin, fire roasted peppers, crispy onion rings, grilled oyster mushrooms, smoked sweet potato purée, red wine jus and herb oil.
$56
$49
Coral Trout
Pan seared, saffron lemon butter, herb crusted potatoes, charred asparagus, fried capers and dill oil.
$49
Lunch Specials
$25
Fish & Chips
Beer battered ocean trout, mixed greens, Spanish onion, house tartare and crispy fries.
$25
$25
Piato Salad
Baby cos, confit carrots, broccolini, whipped feta, avocado, mixed nuts and Medjool dates.
$25
$25
Chicken Souvlaki
Chargrilled chicken, feta salad, tzatziki, warm pita and crispy fries.
$25
$25
Lamb Shawarma Bowl
Lamb kofta, hummus, saffron rice, pickled onion, tomato and herb yoghurt sauce.
$25
$25
Mushroom Linguine
Truffle cream, mixed mushrooms, garlic, pecorino and crushed pepper.
$25
$25
Grilled Swordfish
Crispy lemon potatoes, caponata, salsa verde, burnt lemon and fried capers.
$25
Sides
$9
Onion Rings
Fried basil, Grana Padano and aïoli.
$9
$9
Crispy Fries
Aïoli.
$9
$7
Creamy Mashed Potato
House-made gravy.
$7